Sunday
FOOD SPECIALS:
1. CHESAPEAKE FRIES $12.75 – A generous portion of steak fries topped with Monterey Jack cheese sauce, crab bisque and lump crab meat.
2. CHICKEN SOUVLAKI $10.75 – Tender chunks of grilled chicken, tomato, red onion, shoestring potatoes and homemade tzatziki sauce on a Greek pita. Served with homemade potato chips.
3. ATLANTIC SALMON FILET $14.75 – Broiled filet of salmon cooked to perfection over a blueberry gastrique sauce. Served with wasabi mashed potatoes and braised bok choy.
DRINK SPECIALS:
1. LIME MOJITO $5.50 – Deep Eddy’s Lime Vodka, Simple Syrup, muddled Mint and Club Soda.
2. APPLE SOUR $5.50 – Captain Morgan Sliced Apple Rum, Simple Syrup and Sour Mix.
Hours are:
Sun-Wed 11am-12am
Thurs 11am-1am
Fri-Sat 11am-2am
Dine inside or outside under the pavilion. To order Take-out please visit www.sidelineseast.com, Toast Takeout app or call 609-616-5366.
Monday
MONDAY 10% OFF ALL BURGERS SPECIAL!
(Eat-in only & cannot be combined with other discounts)
FOOD SPECIALS:
1. CHESAPEAKE FRIES $12.75 – A generous portion of steak fries topped with Monterey Jack cheese sauce, crab bisque and lump crab meat.
2. CHICKEN SOUVLAKI $10.75 – Tender chunks of grilled chicken, tomato, red onion, shoestring potatoes and homemade tzatziki sauce on a Greek pita. Served with homemade potato chips.
3. ATLANTIC SALMON FILET $14.75 – Broiled filet of salmon cooked to perfection over a blueberry gastrique sauce. Served with wasabi mashed potatoes and braised bok choy.
DRINK SPECIALS:
1. LIME MOJITO $5.50 – Deep Eddy’s Lime Vodka, Simple Syrup, muddled Mint and Club Soda.
2. APPLE SOUR $5.50 – Captain Morgan Sliced Apple Rum, Simple Syrup and Sour Mix.
Half Priced Select Appetizers every Monday through Friday 3-5 pm! Eat-In or Take Out!
Hours are:
Sun-Wed 11am-12am
Thurs 11am-1am
Fri-Sat 11am-2am
Dine inside or outside under the pavilion. To order Take-out please visit www.sidelineseast.com, Toast Takeout app or call 609-616-5366.
Tuesday
YUENG'S & BONELESS WINGS!
$3 Yuengling Drafts or Bottles & $7.00 Boneless Wings!
(Eat-in only & cannot be combined with other discounts)
FOOD SPECIALS:
1. CHESAPEAKE FRIES $12.75 – A generous portion of steak fries topped with Monterey Jack cheese sauce, crab bisque and lump crab meat.
2. CHICKEN SOUVLAKI $10.75 – Tender chunks of grilled chicken, tomato, red onion, shoestring potatoes and homemade tzatziki sauce on a Greek pita. Served with homemade potato chips.
3. ATLANTIC SALMON FILET $14.75 – Broiled filet of salmon cooked to perfection over a blueberry gastrique sauce. Served with wasabi mashed potatoes and braised bok choy.
DRINK SPECIALS:
1. LIME MOJITO $5.50 – Deep Eddy’s Lime Vodka, Simple Syrup, muddled Mint and Club Soda.
2. APPLE SOUR $5.50 – Captain Morgan Sliced Apple Rum, Simple Syrup and Sour Mix.
Half Priced Select Appetizers every Monday through Friday 3-5 pm! Eat-In or Take Out!
Hours are:
Sun-Wed 11am-12am
Thurs 11am-1am
Fri-Sat 11am-2am
Dine inside or outside under the pavilion. To order Take-out please visit www.sidelineseast.com, Toast Takeout app or call 609-616-5366.
Wednesday
FOOD SPECIALS:
1. CHESAPEAKE FRIES $12.75 – A generous portion of steak fries topped with Monterey Jack cheese sauce, crab bisque and lump crab meat.
2. CHICKEN SOUVLAKI $10.75 – Tender chunks of grilled chicken, tomato, red onion, shoestring potatoes and homemade tzatziki sauce on a Greek pita. Served with homemade potato chips.
3. ATLANTIC SALMON FILET $14.75 – Broiled filet of salmon cooked to perfection over a blueberry gastrique sauce. Served with wasabi mashed potatoes and braised bok choy.
DRINK SPECIALS:
1. LIME MOJITO $5.50 – Deep Eddy’s Lime Vodka, Simple Syrup, muddled Mint and Club Soda.
2. APPLE SOUR $5.50 – Captain Morgan Sliced Apple Rum, Simple Syrup and Sour Mix.
Half Priced Select Appetizers every Monday through Friday 3-5 pm! Eat-In or Take Out!
Hours are:
Sun-Wed 11am-12am
Thurs 11am-1am
Fri-Sat 11am-2am
Dine inside or outside under the pavilion. To order Take-out please visit www.sidelineseast.com, Toast Takeout app or call 609-616-5366.
Thursday
THURSDAY 10% OFF ALL ENTREES SPECIAL!
(Eat-in only & cannot be combined with other discounts)
FOOD SPECIALS:
1. CHESAPEAKE FRIES $12.75 – A generous portion of steak fries topped with Monterey Jack cheese sauce, crab bisque and lump crab meat.
2. CHICKEN SOUVLAKI $10.75 – Tender chunks of grilled chicken, tomato, red onion, shoestring potatoes and homemade tzatziki sauce on a Greek pita. Served with homemade potato chips.
3. ATLANTIC SALMON FILET $14.75 – Broiled filet of salmon cooked to perfection over a blueberry gastrique sauce. Served with wasabi mashed potatoes and braised bok choy.
DRINK SPECIALS:
1. LIME MOJITO $5.50 – Deep Eddy’s Lime Vodka, Simple Syrup, muddled Mint and Club Soda.
2. APPLE SOUR $5.50 – Captain Morgan Sliced Apple Rum, Simple Syrup and Sour Mix.
Half Priced Select Appetizers every Monday through Friday 3-5 pm! Eat-In or Take Out!
Hours are:
Sun-Wed 11am-12am
Thurs 11am-1am
Fri-Sat 11am-2am
Dine inside or outside under the pavilion. To order Take-out please visit www.sidelineseast.com, Toast Takeout app or call 609-616-5366.
Friday
FRIDAY HAPPY HOUR 4-6PM!
$1.00 Off All Domestic & Imported Beers!
FOOD SPECIALS:
1. CHESAPEAKE FRIES $12.75 – A generous portion of steak fries topped with Monterey Jack cheese sauce, crab bisque and lump crab meat.
2. CHICKEN SOUVLAKI $10.75 – Tender chunks of grilled chicken, tomato, red onion, shoestring potatoes and homemade tzatziki sauce on a Greek pita. Served with homemade potato chips.
3. ATLANTIC SALMON FILET $14.75 – Broiled filet of salmon cooked to perfection over a blueberry gastrique sauce. Served with wasabi mashed potatoes and braised bok choy.
DRINK SPECIALS:
1. LIME MOJITO $5.50 – Deep Eddy’s Lime Vodka, Simple Syrup, muddled Mint and Club Soda.
2. APPLE SOUR $5.50 – Captain Morgan Sliced Apple Rum, Simple Syrup and Sour Mix.
Half Priced Select Appetizers every Monday through Friday 3-5 pm! Eat-In or Take Out!
Hours are:
Sun-Wed 11am-12am
Thurs 11am-1am
Fri-Sat 11am-2am
Dine inside or outside under the pavilion. To order Take-out please visit www.sidelineseast.com, Toast Takeout app or call 609-616-5366.
Saturday
FOOD SPECIALS:
1. CHESAPEAKE FRIES $12.75 – A generous portion of steak fries topped with Monterey Jack cheese sauce, crab bisque and lump crab meat.
2. CHICKEN SOUVLAKI $10.75 – Tender chunks of grilled chicken, tomato, red onion, shoestring potatoes and homemade tzatziki sauce on a Greek pita. Served with homemade potato chips.
3. ATLANTIC SALMON FILET $14.75 – Broiled filet of salmon cooked to perfection over a blueberry gastrique sauce. Served with wasabi mashed potatoes and braised bok choy.
DRINK SPECIALS:
1. LIME MOJITO $5.50 – Deep Eddy’s Lime Vodka, Simple Syrup, muddled Mint and Club Soda.
2. APPLE SOUR $5.50 – Captain Morgan Sliced Apple Rum, Simple Syrup and Sour Mix.
Hours are:
Sun-Wed 11am-12am
Thurs 11am-1am
Fri-Sat 11am-2am
Dine inside or outside under the pavilion. To order Take-out please visit www.sidelineseast.com, Toast Takeout app or call 609-616-5366.
